Our Menu
Classics
Substitute GF bagel or GF toast 1
Substitute organic greens 1 or fresh fruit for potatoes 3
Two eggs, breakfast potatoes, fresh-baked scone, homemade jam • Add Applewood Bacon, Link Sausage, Ham Steak, or Apple Chicken Sausage +$5.00 | Sub Specialty Scone
Toasted artisan wheat, avocado, EVOO, organic micro greens, cherry tomato, radish, chili-lime sea salt, two eggs, and fresh fruit
Choice Daily’s bacon or Hill’s ground sausage, scrambled eggs, cheddar, yukons & green onion folded in a flour tortilla served with sour cream, avocado & house salsa
Two over-hard eggs, applewood bacon, gruyère, tomato, baby arugula, red onion, and lemon aioli on grilled sourdough served with breakfast potatoes
Fresh-baked & grilled butter biscuits, homemade Hill’s sausage gravy served with breakfast potatoes • Add Two Eggs +$4.00 | Sub Jalapeno-Cheddar Biscuit +$1.00
French Toast, Pancakes, Crepes
Add Applewood Bacon, Link Sausage, Ham Steak, or Apple Chicken Sausage +$5.00 | Add Chickpea Garden Patty +$4.00
Autumn pumpkin, housemade granola, salted caramel, whipped cream, cinnamon sugar dusting
Two buttery croissants stuffed with mascarpone and served with our housemade marionberry compote
Cinnamon swirled bread dipped in Mama’s secret batter • Top with Bananas +$2.00 | Fresh Strawberries +$3.00
Freshly zested lemon, fluffy organic ricotta swirled into light and airy pancakes, topped with seasonal fresh berries, served with lemon curd and Grandma’s sauce
Wafer-thin French pancakes filled with chantilly cream and topped with fresh strawberries, served with your choice of Greek yogurt or Grandma’s sauce on the side • Sub Seasonal Berries +$2.50
Benedicts & Hashes
Substitute GF bagel or GF toast 1
Substitute organic greens 1 or fresh fruit for potatoes 3
English muffin topped with poached eggs, smoked ham, and housemade hollandaise, served with breakfast potatoes | Chickpea Garden Patty Available
Crispy corn tortillas layered with pulled chicken, poblano, corn, potato, green onion, roasted red pepper, salsa, cheddar, scallions, poached eggs, and hollandaise
grilled jalapeño cheddar biscuit, tender carnitas, pepper jack cheese, avocado, and pickled onion topped with poached eggs and Hatch green chile hollandaise
Bourbon brown sugar bacon ends, delicata squash, brussels sprouts, candied walnuts, cornbread croutons, and ricotta salata topped with poached eggs, balsamic reduction & microgreens. Served with fresh fruit and a butter scone
Scrambles & Omelettes
All served with breakfast potatoes, fresh baked butter scone & homemade jam • Sub Organic Greens or Fresh Fruit for Breakfast Potatoes +$3.00 | Sub GF Bagel or GF Toast +$1.00 | Sub Specialty Scone +$2.50
Our version of San Francisco’s famous breakfast dish! Scrambled eggs with spinach, mushrooms, green onions & Hill’s all-natural sausage
Eggs scrambled with cheddar, potato, applewood bacon, smoked ham, Roma tomato, and scallions | Vegetarian Version $20.00
Seasonal winter veggies roasted with fresh herbs, fluffy scrambled eggs, and manchego, topped with fresh avocado
Chicken, white bean, green chile & pepper jack topped with cilantro-lime sour cream
Bakery, Grains & Fresh Fruits
All of our bakery items are made in-house from scratch | Gluten-free options available
Hearty steel cut oats, apple-cranberry compote & cottage granola served with brown sugar and milk on the side
Our homemade selection of scones, muffins, cinnamon rolls, pecan sticky buns, sour cream coffee cake, and more. Yum!
House-made granola, fancy pecans, and dried blueberries, topped with bananas & fresh berries, served with milk or greek yogurt
Classic Sandwiches
Served with seasoned French fries or a homemade cup of fruit • Sub Sweet Potato Fries or Fruit +$2.00 | GF Bagel or GF Toast Available +$1.00
Buttery croissant, house roasted turkey, praline bacon, creamy brie, poached pears, arugula, fig marmalade
Tender carnitas, melted Monterey jack, pickled red onion, cucumber pico, avocado & chipotle-lime aioli on a grilled telera roll
Roasted turkey, applewood bacon, avocado, cheddar, lettuce, tomato, and mayo on fresh focaccia
½ pound wagyu beef, jalapeño-crusted bacon, smoked gouda, fried hard egg, shredded lettuce, tomato & fry sauce on a grilled brioche bun
Roasted butternut squash, gruyère, sauteed onions, aged balsamic reduction on country wheat
Applewood smoked bacon, lettuce, avocado, tomato, and mayo on toasted organic wheat
Choice of BLAT, Autumn Gobbler, or Butternut Squash Grilled Cheese with a bowl of soup or Cottage Salad
Salads
Served with grilled focaccia
Made from scratch daily
topped with cilantro-lime sour cream & pepper jack served with grilled homemade corn bread
Alaskan sockeye salmon, roasted beets, delicata squash, orange pepita crumble, creamy feta, pickled onion and arugula with a light citrus vinaigrette
Half $11.00 | Full $16.50 • Green apple, cranberries, goat cheese, sweet & spicy pecans, mixed greens with champagne vinaigrette • Add Grilled All Natural Chicken Breast +$5.00